Culinary Operations Manager

2 days ago

Stockholm, Stockholm, Sweden Nordic Hotels & Resorts Full time
Culinary Operations Manager

Nordic Hotels & Resorts is looking for a talented Culinary Operations Manager to oversee and elevate the culinary offerings at Nordic Light Hotel. The ideal candidate will have the unique opportunity to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. As a Culinary Operations Manager, you will provide meal quality and consistency by creating and following designated recipes. You are an creative team player with leadership skills who thrives in a high-pace kitchen operation making exceptional food.

Main Responsibilities
  • Leads the kitchen team
  • Together with F&B Manager, creative lead for Lykkes food offerings
  • Together with F&B Manager, responsible for planning and directing food preparation in our kitchens
  • Together with F&B Manager, the Culinary Operations Manager will help with planning, inventory and managing of supplies
  • As assistant to the F&B Manager, aid in making sure the kitchen is up to safety standards and that staff are obeying sanitation rules according to Swedish rules and regulations
  • Directing the food preparation process and delegating tasks
  • Scheduling and staff planning, daily work in one of the stations (hot, cold) and be able to properly prepare for service and keep the required production pace
  • Control consistency of food production in terms of quality during service
  • Keep the standards in regards to performance of duties, appearance, time keeping
  • Follow the health and safety regulations set by the hotel
  • Daily control of received stock
  • Wastage management
  • Perform monthly inventories when required
  • You have experience working in similar position
  • You enjoy structure and have good organizational skills
  • You have a formal culinary training or relevant work experience
  • You enjoy the busy services and thrive in high-pace environments
  • Ambitious and interested in working in a high-pace environment with great standards
  • Out-going personality who has an easy way communicating with colleagues and high energy
  • You take responsibility for your own work and can be trusted to work alone
  • High professional ethics
  • A genuine love for food
  • Able to fluently communicate verbally in Swedish and/or English
Benefits
  • Be part of an exciting growing hotel chain - Nordic Hotels & Resorts
  • Competitive salary
  • Nice opportunities for career growth and learning

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