Food Science Research Leader
3 days ago
About Us
SLU is a key player in the development of sustainable life based on science and education.
Our main campuses are located in Alnarp, Umeå, and Uppsala, and we operate at research stations, experimental forests, and teaching sites throughout Sweden.
We have around 3,000 employees, 5,000 students, and doctoral students, and a turnover of over SEK 3 billion.
Job Responsibilities
The successful candidate will be responsible for:
- Developing and leading internationally successful research with a focus on sustainable use of new and traditional food raw materials for the production of high-quality food of the future.
- Developing, strategically leading, and participating in teaching at first, second, and third cycle levels.
- Supervising doctoral students.
- Collaborating with other SLU research teams to strengthen interdisciplinary activities at the university.
Requirements
- PhD and qualifications required for appointment as associate professor (docent) or equivalent
- Research expertise in the subject area
- Ability to lead and develop a successful research team
- Ability to compete for external research funding
- Teaching expertise and ability to integrate research and scientific approach into teaching
- Good knowledge of English
What We Offer
The university offers a dynamic and inclusive work environment, opportunities for professional growth, and a competitive salary package.
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