Chef/Kock at Nordic Light Hotel

1 week ago

Stockholm, Stockholm, Sweden Nordic Hotels & Resorts Full time

Dear applicant,

We are seeking a talented and dynamic Chef to join our team at Nordic Light Hotel. As a Chef, you will have the unique opportunity to elevate the culinary offerings at our distinct property, ensuring memorable experiences for our guests.

Nordic Light Hotel, a perfectly situated and truly unique design hotel in the heart of Stockholm. No matter what your business here might be, everything is within close reach: the central station, waterfront strolling, the Old Town, shopping, museums and restaurants.

We have carefully appointed hotel rooms, a beautiful new Nordic restaurant and bar called Lykke, a fully equipped gym facility and 15 conference rooms. Above all, we have the ambiance. Designer John Tong and architect Todd Saunders have, with the help of 10 selected Nordic designers, actualized their interpretation of the Nordic region. Its culture, its values, its shapes and forms. Here the Nordic design, flavors and tranquility are in every inch of every room, with your comfort in absolute focus.

Overview:

The position is a full-time position.

Working hours will vary from week to week.

The main responsibilities are:

Prepare dishes according to the routines and profitability targets that have been set.. Review and preparation of arrangements together with Sous Chef Daily misé en place, breakfast, staff food, á la carte, lunches, brunch etc. Contributes to ensuring that all food, cooked, uncooked, leftovers etc. is handled correctly according to written instructions. Obeying sanitation rules according to Swedish rules and regulations Be helpful and assist other colleagues in other positions in the kitchen if necessary. Collaborates with restaurant staff, receptionists for best service to guests. To treat our guests and colleagues with respect. Daily work in one of the stations (hot, cold) and be able to properly prepare for service and keep the required production pace Consistency of food production at desired level Keep the standards in regards to performance of duties, appearance, time keeping Follow the health and safety regulations set by the hotel Daily control of received stock Wastage management

In addition:

You have experience working in similar position You enjoy structure and have good organizational skills You have a formal culinary training or relevant work experience You enjoy the busy services and thrive in high-pace environments AInterested in working in a high-pace environment with great standards Out-going personality who has an easy way communicating with colleagues and high energy You take responsibility for your own work and can be trusted to work alone Able to fluently communicate verbally in Swedish and/or English

Benefits:

Be part of an exciting growing hotel chain - Nordic Hotels & Resorts Competitive salary Nice opportunities for career growth and learning

Become a part of Nordic Light Hotel

Please submit your application as soon as possible. Selection is ongoing and the position may be filled before last day of application. For more information kindly contact our General Manager - Emil Ekberg at

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