Commissioning Leader

We are seeking a highly skilled Commissioning Leader to lead commissioning activities in projects. This is a permanent position that requires strong leadership and technical expertise.

• Plan and analyze commissioning project timelines, leading internal and subcontracted teams.
• Secure commissioning and performance validation.
• Drive health and safety activities at site.
• Collaborate with customers, internal teams, and suppliers to deliver excellence.

• Bachelor's or Technical Diploma in Dairy, Industrial, Mechanical, Electrical, Automation Engineering or equivalent professional qualifications.
• At least 7 years of commissioning engineering experience within the food industry.
• A large network of commissioning partners.
• Ability to work in a high-paced environment and structure work efficiently to deliver accurate and timely results.
• Excellent command of English, both written and verbal.

• A variety of exciting challenges with opportunities for development and training in a global landscape.
• A culture that pioneers innovation and drives visible results.
• An equal opportunity employment experience that values diversity and inclusion.
• Market competitive compensation and benefits with flexible working arrangements.